Every year before Ramadhan approaches CheeseBoy and I will have a list of things to eat. (Hahaha.. it is as if we can’t eat at all during Ramadhan!) Anyways, below are the list of my favourite desserts which I hope to have again soonest! 🙂 1) Lai Po Heen’s Durian Pancake Durian Pancake is Lai Po…
Well as many of you know CheeseBoy and I celebrated our 10th anniversary a few weeks ago. Like previous years, we took leave on our anniversary and spent quality time together. (Yes, we don’t work on our birthdays and anniversaries.) However, things were slightly different this year. Instead of having a full schedule like we usually do, this…
Belacan Girl buzzed me about this new establishment in Bangsar. And then another foodie friend buzzed about it in our WhatsApp group. (Funny how word of mouth starts.) Honestly, I didn’t have a clue about the Fancy Breakfast Club. It was a hectic few weeks for me, so I didn’t have time to Google them.…
Whenever we go for our monthly grocery shopping, Cheese is definitely one item that we won’t miss. We don’t usually buy just one type of cheese, but several of them! Parmesan to go with pasta, blue cheese to go with burger or hot dog, cheddar block for cold cheese sandwiches, process cheddar for cheese toast (with tomatoes…
We’ve discovered Yeast over a year ago and to date, it remains our favourite spot for breakfast. This is one place that we go we and we tried variety of the items on the menu. However, both CheeseBoy and I personal favourite will be Egg Benedict with Salmon. Yums! Somehow  CheeseBoy prefers Jibby & Co…
It’s Tuesday and I am still feeling sluggish. No thanks to recent 4 days weekend! Hehehe… the long break has certainly made me a lazy person. But it was a much needed break, spent quality time with CheeseBoy and totally loving it! Anyway, today I would like to share another recipe and I think this…
Sigh. Another day of getting stuck in a 2-hour evening traffic jam in KL. Both of us neither have the mood nor the energy to cook dinner.  What to eat? What to eat? As usual, we drove around in a daze in Bangsar hoping to get inspired on our culinary choices. And guess what? There’s a…
Most of my family and friends know that I have a peculiar taste when it comes to food. One of the things I really like to eat is blue cheese. In Malaysia, I seldom find people who like it. (Typically they say it smells and taste like longkang. Err, how do you know what longkang…
Belacan Girl just had another wisdom tooth pulled out, so she was feeling a bit down. Thought we’d try this new cafe  ‘Jibby & Co’ at Empire Subang. (I’ve no idea how she finds out about all these new places. It’s like she has a built-in radar or something.) So here’s the CheeseBoy review… Last Sunday, we…
I just got to know that today, 20th March 2014, is World Macaron Day. Instantly I’m craving for Laduree’s macarons 😦 My current favourite flavour: Rose Petal, Vanilla, Pistachio and Salted Caramel Anyway, I’ve always wonder whether its MACARON or MACAROON. Glad that I know the answer now 😛 #facepalm MORE EXCITING POSTS BELOW: Titbits…
BELACAN GIRL CHEESE BOY 